Web learntocook101.com

Back to Beverages

Category: Beverages
Ginger Tea
Ingredients
2 Thin slices of fresh ginger

1 cup Boiling water

Sugar to taste
Preparation
A refreshing addition to any Chinese dinner.



Steep fresh ginger slices in boiling hot water for 10 minutes. Add approximately one teaspoon of sugar per cup of water.

Back to Beverages
© Copyright 2006 - 2009 Wiley Studios
Designed and hosted by Wiley Studios