1 package Yeast
1 tbsp Sugar
2 cup Whole wheat flour
3/4 cup Rye flour
3/4 cup Wheat germ
3/4 cup Unprocessed bran
1/2 cup Nonfat dry milk powder
1/2 cup Sunflower seeds
1 tsp Salt
1 Egg
1 3/4 cup Boiling water
1/2 cup Cracked wheat, (bulgur)
1/2 cup Seven grain mixture, or millet
1 tbsp Molasses , or honey
1 1/2 tbsp Safflower oil
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Ingredients should be at room temperature. Liquids (and 'warmed' ingredients) should be at 120-130 degrees.
Combine boiling water with cracked wheat, 7-grain mixture, molasses and oil. Cool to room temperature. Add first 10 ingredients in order to the pan, then pour in cooled grain mixture. Setting: white bread From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe
Recipe By : DAK Loafing It
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