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Category: Casserole
Grape Meatballs
Ingredients
1 lb Ground Beef

1/4 lb Pork Sausage

1/4 cup Italian Bread Crumbs

1 tbsp Worcestershire Sauce

1/2 tsp Garlic Powder

To Taste Ground Pepper

1 1/4 cup Half And Half

1/2 cup Parmesan Cheese

1 Jar, (12 Oz) Chili Sauce

1 Jar, (12 Oz) Grape Jelly

Preparation
Mix first 8 ingredients. Form into 1 inch balls. Bake 350 F for 15 minutes.



Mix Chili sauce and grape jelly.



Before serving, mix in a crock pot and heat. Add meat balls.



Suggested Wine: Calories 527, Fat 42.8, Sodium 581



Recipe by: Nancy Post



Posted to Bakery-Shoppe Digest V1 #437 by fundwell@excel.net on Dec 05, 1997

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