2 Eggs, lightly beaten
1/2 cup Orange juice
2 cup Any type seedless grapes, cut in half
1/4 cup Maraschino cherries, cut in half
1/2 cup Chopped walnuts
1 can (20 oz.) pineapple chunks, drained
2 Bananas
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In a small saucepan, cook eggs and orange juice over very low heat until slightly thickened, stirring constantly; set aside to cool. Meanwhile, in a medium bowl, combine remaining ingredients. Fold in the egg mixture until evenly combined and refrigerate overnight to "marry" the flavors. Typed in MMFormat by cjhartlin@msn.com Source: Mr. Food's Easy Cooking Posted to MM-Recipes Digest V4 #311 by "Cindy Hartlin" <cjhartlin@email.msn.com> on Dec 1, 1997
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