Category: Appetizers

1/2 cup Mayonnaise

1/2 cup Sour cream

2 tsp Fresh lemon juice

1 tsp Anchovy paste

1 Clove garlic, chopped

1/4 cup Coarsely chopped parsley

1/4 cup Sliced green onions

1/2 tsp Onion powder

1/4 tsp Tarragon

1 package (27 oz) Banquet® frozen fried chicken wing, portions

Place all ingredients except chicken into blender container or food processor. Process until smooth.

Chill several hours.

Heat chicken wing portions on a cookie sheet in a 375° F oven for 25 minutes, until hot and crisp.

Serve hot chicken with dip for appetizers.