1/4 cup Pitted black olives, chopped
1/4 cup Grilled red bell peppers, seeded and diced
1/4 cup Grilled yellow peppers, seeded and diced
2 tbsp Crushed red pepper flakes
1 tbsp Fresh garlic
2 tbsp Fresh thyme
1/4 cup Chopped fresh parsley
2 tbsp Sherry vinegar
1 tbsp Honey
3 tbsp Olive oil
Salt and freshly ground pepper, to taste
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In a mixing bowl combine all ingredients and season to taste with salt and freshly ground pepper. Serve with grilled chicken or fish.
Copyright, 1997, TV FOOD NETWORK, G.P., All Rights Reserved
Busted by Gail Shermeyer <4-paws@netrax.net> on May 24, 1997
Recipe by: TVFN: GRILLIN' & CHILLIN' SHOW #GR3610 Posted to MC-Recipe Digest V1 #637 by owner-mc-recipe on Jun 7, 1997
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