Category: Casserole

3 cup Thinly sliced potatoes

1 small Onion, thinly sliced

1 cup Thinly sliced carrots

2 cup Diced cooked ham

2 tbsp Flour

1 can Cheddar cheese soup

1/2 cup Milk

1/8 tsp Pepper

Preheat oven to 350 F. Combine potatoes, onion, carrots and ham; place in 9x13" greased pan. Blend together the flour, soup, milk and pepper in a saucepan and cook, stirring constantly until the mixture boils. Pour over vegetables and ham. Cover and bake 1 hour. Remove lid and bake 30 minutes longer. Makes 8 to 10 servings.



http://home.sprynet.com/sprynet/jmjohnsn Posted to KitMailbox Digest by Cairn Rodrigues <cairnann@yahoo.com> on Apr 12, 1998