2 large Tomatoes, seeded and chopped
3/4 cup Green onion, chopped
1/4 cup Fresh cilantro, chopped
1 tbsp Pickled jalapeno peppers
1 1/2 tsp Salt
1 cup HELLMANN's mayonnaise
3 tbsp Lime juice
1 tsp Chili powder
1 tsp Ground cumin
2 lb Small red potatoes, cooked
Sliced 1/4" thick
2 cup Cooked chicken, shredded
1 large Yellow bell pepper diced =or=-
1 large Red bell pepper diced
Lettuce leaves
Tortilla chips
Lime wedges
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In medium bowl combine tomatoes, green onions, chopped cilantro, jalapeno peppers and 1 teaspoon of the salt; set aside. In large bowl combine mayonnaise, lime juice, chili powder, cumin and remaining 1/2 teaspoon salt. Add potatoes, chicken, yellow bell pepper and half of the tomato mixture; toss to coat well. Cover; chill. To serve, spoon salad onto lettuce lined platter. Spoon remaining tomato mixture over salad. If desired, garnish with tortilla chips and lime wedges.
Source "Hellmann's Mayonnaise Over 100 Ways to Bring Out The Best" ;1990
\/\/. <. |>. 10/5/94
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