Category: Appetizers

2 cup Hummus bi tahini

1/2 cup Watercress, finely chopped

1/2 cup Cilantro, finely chopped

1/2 cup Pistachios



GARNISH



Olive oil

Pistachio nuts

Pita wedges

Place hummus in a bowl & fold in watercress & cilantro. Taste to correct seasonings.

Cover & chill in the refrigerator.

Before serving, add chopped pistachios, drizzle with olive oil & garnish with additional nuts.

Serve with pita wedges.