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Category:
Salads
Honey French Dressing
Ingredients
2/3 cup Sugar
1 tsp Dry mustard
1 tsp Paprika
1/4 tsp Salt
1 tsp Celery seeds
1/3 cup Honey
5 tbsp Vinegar
1 tbsp Lemon juice
1 tsp Grated onion
1 cup Oil
Preparation
Mix sugar, mustard, paprika, salt and celery seeds. Add honey, vinegar, lemon juice and onion. Slowly beat oil into dressing with rotary beater.
Makes 2 cups
(C) 1992 The Los Angeles Times
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