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Category: Salads
Honey French Dressing
Ingredients
2/3 cup Sugar

1 tsp Dry mustard

1 tsp Paprika

1/4 tsp Salt

1 tsp Celery seeds

1/3 cup Honey

5 tbsp Vinegar

1 tbsp Lemon juice

1 tsp Grated onion

1 cup Oil

Preparation
Mix sugar, mustard, paprika, salt and celery seeds. Add honey, vinegar, lemon juice and onion. Slowly beat oil into dressing with rotary beater.



Makes 2 cups



(C) 1992 The Los Angeles Times

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