Category: Beverages

1 lb Brown sugar

1/4 lb Soft butter

1/2 tsp Vanilla

1/2 tsp Cinnamon

1/4 tsp Nutmeg

1/4 tsp Cloves

1/4 tsp Mace

1/4 tsp Allspice

1 pinch Salt

Beat sugar and butter together until thoroughly creamed and fluffy. Beat in vanilla and spices. Chill. For each cup to be served, place 1+1/2 teaspoons batter in a preheated mug along with 1+1/2 ounces dark rum and 1/2 ounce gold or white rum. Stir well. Fill with hot milk and serve. Submitted By RHOMMEL <RHOMMEL@IX.NETCOM.COM> On THU, 9 NOV 1995 170615 ~0500