Category: Appetizers

1 large Heinz Catsup (Family Size)

1 Bottle water (Worcester)

1 tsp Coleman's dry mustard

2 1/2 tbsp Chili powder (or MORE)

1 tbsp Worcester sauce

Tabasco sauce...LOTS of it

1 tsp Cayenne pepper (or more)

Salt & Pepper

Mix all ingredients together in a pan large enough to hold both the sauce and the hot meat balls. Add cooked meat balls using the Hot Meat Balls recipe.



Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of Recipes from the Kitchen of Joyce & Clem Kohl