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Instant Spiced Tea Mix #2
Ingredients
1 cup Dry Tang

1/2 cup Instant tea

1 carton (1-quart size) presweetened lemonade mix (or a measure that would make 1 quart

1 tsp Ground cloves

1 tsp Ground cinnamon

2 cup Granulated sugar

Preparation
From: "Sharon H. Frye" <shfrye@PEN.K12.VA.US>



Date: Wed, 31 Jul 1996 09:24:41 EDT Mix all ingredients well in a large bowl. Store in air-tight jars. This will make about 5 cups of dry mix.



To Use: Add 2-3 teaspoons full of dry mix to a cup of boiling water.



Note: I keep this on hand all winter for my own family, as well as make it for gifts. It's wonderful.



EAT-L Digest 30 July 96



From the EAT-L recipe list.

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