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Category: Beverages
Italian Mocha Espresso
Ingredients
1 Cup instant coffee

1 Cup sugar

4 1/2 Cup nonfat dry milk

1/2 Cup cocoa

Preparation
Stir ingredients together. Process in a blender until powdered. Use 2 Tablespoons to one small cup of hot water. Serve in demitasse cups. Makes about 7 cups of mix.

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