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Category: Bread
Jamaican Jungle Bread
Ingredients
1 1/2 cup Of all-purpose flour

1 cup Of 3 minute brand quick oats

1/2 cup Of sugar

1 tsp Of baking powder

1 tsp Of baking soda

1 tsp Of cinnamon

1/2 tsp Of salt

1/2 cup Of flaked coconut

1/2 cup Of chopped walnuts or almonds or pecans (toasted)

3 Mashed bananas

1 can Of pineapple (8 ounces)

1/4 cup Of vegetable oil

2 Eggs

Preparation
Mix flour, oats, sugar, baking powder, baking soda, cinnamon, salt, coconut and nuts in a large bowl.



Mix bananas, pineapple, oil and eggs in a medium bowl



Add all to large bowl and stir, but not too much



Bake on a greased pan at 350 degrees for 50 minutes



For the glaze, mix 1/2 cup of confectioners' sugar with 1 T of butter and add either 1/2 t coconut or vanilla extract.



Add 2 t of milk



Pour this glaze over the bread.



Makes one loaf.



Cheers from Norm

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