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Category:
Relishes
Jellied Horseradish
Ingredients
1 cup Horseradish
1/2 cup Vinegar
3 1/4 cup Sugar
1/2 Bottle fruit pectin
Preparation
Combine horseradish, vinegar, and sugar. Stir. Heat rapidly to full rolling boil. Add fruit pectin. Stirring constantly, heat again to full rolling boil. Boil 1/2 minute. Remove from fire. Let stand 1 minute. Skim. The Household Searchlight
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