1/2 cup Sugar
1 tsp Salt
2 package Yeast
5 cup Flour, all purpose
1/4 cup Water, (110F)
1 cup Milk, heated
1/4 cup Margerine, melted
2 Eggs, beaten
|
|
Mix sugar, salt, yeast, 1 1/2 cup of flour. Heat milk, water, margerine till warm. Mix together, add flour knead till smooth. Raise, shape, raise again. Bake at (rolls 350 20+ mins) (bread 400 30+ mins)
|
|
