Dick Kathrien BVXV78A
6 Knockwurst
3 cup Sauerkraut, rinsed & drained
1 Apple, peeled,cored, chopped
1 tsp Caraway seeds
1 tsp Sugar
1 cup Or can beer, your choise or
1 cup White wine, instead of beer
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Combine all ingredients. Cover tightly in a large skillet. Simmer over low heat 15-20 minutes and serve. Can also be prepared in a crockpot, which is done most of the time. Ham hocks can be used/added also. just strip most of the fat off. Serve with mashed potatoes. In crockpot it's about 6 hrs cooking, but much better. From the cookbook Ask your neighbor. Bill Randles volume 4 1970 Cleve. Posted to MM-Recipes Digest V4 #237 by BobbieB1@aol.com on Sep 6, 1997
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