15 oz Black Beans, Rinsed And Drained, 1 Can
4 1/4 oz Ripe Olives, Chopped, Drained, 1 Can
1 small Onion, Finely Chopped
1 medium Garlic Clove, Finely Chopped
2 tbsp Vegetable Oil
2 tbsp Lime Juice
1/4 tsp Salt
1/4 tsp Red Pepper, Crushed
1/4 tsp Cumin, Ground
1/8 tsp Pepper
8 oz Cream Cheese, Softened, 1 Pkg
2 large Eggs, Hard Boiled, Peeled And Chopped
1 large Green Onion, Sliced
15 oz Tortilla Chips, 1 Pkg
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Mix the beans, olives, onion, garlic, oil, lime juice, salt, red pepper, cumin and pepper, blending well. Cover and refrigerate for 2 hours. Spread the cream cheese on the bottom of a serving plate. Spoon the bean mixture evenly over the cream cheese. Arrange the eggs on the bean mixture in a ring around the edge of the plate, then sprinkle with the onion. Serve with the tortilla chips.
Nutrition Information Per Serving:
Calories: 310 Protein: 7 Grams Carbohydrates: 30 Grams Fat: 18 Grams Cholesterol: 55 Milligrams Sodium: 630 Milligrams Potassium: 200 Milligrams
Posted by Rich Harper
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