On a large dinner plate, spread cream cheese which has been thinned a little with milk. Over this spread chili sauce; then sprinkle on green onion, crumbled shrimp, olives and finish with cheese. Use tortilla chips as dippers, scooping through all layers.
(Sounds to me like this one would be good served hot)
From "Delicioso" typed by jessann :)
Posted to MM-Recipes Digest V4 #131 by Jessica Wildes <jessann@texas.net> on May 11, 1997
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