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Category:
Pasta
Low-Cal Macaroni Bake
Ingredients
2 cup Macaroni, cooked
2 tbsp Margarine
2 cup Skimmed milk
2 tsp Parsley
1/2 tsp Pepper
1/3 cup Bread crumbs
1 Onion, chopped
1/4 cup Flour
2 tsp Dill weed
1/8 tsp Garlic powder
2 cup Low fat cottage cheese
1 pinch Paprika
Preparation
Preheat oven 350F. Saute onions in margarine, add flour. Stir in milk, little at a time until thick. Add spices. Add cheese. Add macaroni. Pour into shallow pan. Top with crumbs and paprika. Bake 45 minutes.
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