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Category: Pasta
Low-Cal Macaroni Bake
Ingredients
2 cup Macaroni, cooked

2 tbsp Margarine

2 cup Skimmed milk

2 tsp Parsley

1/2 tsp Pepper

1/3 cup Bread crumbs

1 Onion, chopped

1/4 cup Flour

2 tsp Dill weed

1/8 tsp Garlic powder

2 cup Low fat cottage cheese

1 pinch Paprika

Preparation
Preheat oven 350F. Saute onions in margarine, add flour. Stir in milk, little at a time until thick. Add spices. Add cheese. Add macaroni. Pour into shallow pan. Top with crumbs and paprika. Bake 45 minutes.

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