Into crock pot, put your chopped carrots, potatoes, onions. Dredge stew beef in seasoned flour, brown in oil. Put into crock pot. Add stew seasoning packet, broth and water (if needed). Set crock pot on low and leave it overnight or all day. . . . or both! Posted to recipelu-digest Volume 01 Number 408 by James and Susan Kirkland <kirkland@gj.net> on Dec 27, 1997
|
|
