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Category:
Bread
Maple Corn Bread
Ingredients
1 1/3 cup Flour
2/3 cup Cornmeal
3 tsp Baking powder
1/2 tsp Salt
1/3 cup Maple syrup
1/2 cup Melted shortening
2 Slightly beaten eggs
Preparation
Mix dry ingredients together thoroughly. Add syrup, shortening and eggs. Stir until well mixed but do not beat. Turn into greased 9x9 pan. Bake 425 for 25 minutes.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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