Category: Beef

1/2 cup Olive Oil

1 tsp Dried Oregano

1 tsp Thyme

2 large Garlic Cloves, Minced

1/2 tbsp Balsamic Vinegar

2 tbsp Brown Sugar

2 tbsp Chili Sauce

1 1/2 lb Flank Steak Or London Broil

Mix all ingredients together and pour over flank steak or London Broil. Marinate over night. Remove from refrigerator about one hour before cooking. Preheat grill for 5 minutes and cook approximately 5 minutes. Check after 3 minutes. Let stand about 10 minutes before slicing and slice at an angle across grain, serve immediately.



Recipe by: Katherine Smith



Posted to TNT Recipes Digest by ksmith3001@juno.com (Katherine L Smith) on Mar 12, 1998