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Category: Salads
Minted Melon Mold
Ingredients
1 1/2 cup Boiling Water

3 oz (1 pk) Lime Flavor Gelatin

1/2 cup Cold Water

2 cup Melon Balls *

Coconut Cream Dressing

3 oz (1 pk) Lemon Flavor Gelatin

3/4 cup Lime Juice

1/8 tsp Peppermint Extract

Lettuce Leaves

Garnishes **

Preparation
* Melon balls can include things like Cantaloupe, or Honeydews, etc. ** Garnishes can be mint leaves and more melon balls.



In medium bowl, pour boiling water over gelatins; stir until dissolved. Add lime juice, cold water, and extract; chill until partially set. Fold in mellon. Por into lightly oiled 5-cup ring mold. Chill until set, about 3 hours or overnight. Unmold onto lettuce. Serve with Coconut Cream Dressing; carinsh with mint leaves and/or melon balls, if desired.



From "Real Lemon Recipe Collection", RealLemon Juice Company.



File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmlemon.zip

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