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Category: Bread
Mixed Fruit Bread
Ingredients
1 1/3 cup Water

2 tbsp Butter or margarine, softened

3 1/2 cup Bread flour

3 tbsp Sugar

2 tbsp Dry milk

2 tsp Salt

2 package Dry yeast, (active) or- 2 1/2 tsp bread machine yeast

1 1/4 cup Mixed dried fruit

1/2 cup Chopped nuts

Preparation
(Makes 1-1/2 lb. loaf) Do not use timer with this recipe.



Note #1: Add the fruit and nuts 15 minutes after you press the START button. Note #2: Moisture in dried fruit varies, so 10 to 15 minutes after adding the fruit, check mixture. If too dry, add 1 or 2 tablespoons water. If too wet, add additional flour. From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe



Recipe By : (Gerald Joe)

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