Category: Casserole

2 lb Hashed brown potatoes, frozen

3/4 cup Margarine, imitation, melted, divided

1 tsp Salt

1/2 tsp Pepper

1 can Cream

1 cup Fat-free sour cream

1 cup Cheddar cheese, grated

2 cup Corn flakes

Paprika

Mix potatoes, 1/2 c margarine, salt, pepper, onions soup, sour cream and cheese together. Spread into greased 9x13" pan. Mix 1/4 c margarine with corn flakes, sprinkle over potatoes. Sprinkle with paprika. Bake 350 for 1 hour. Recipe By : Mom



Posted to MC-Recipe Digest V1 #243



Date: Sun, 13 Oct 1996 20:04:33 +0000



From: Patti McCoy <patti-will-mccoy@postoffice.worldnet.att.net>