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Category: Beef
Nanny's Beef Stew
Ingredients
3 lb Stew meat, cut in 1/2" cubes

1 can Golden Mushroom Soup

1 Bag Lipton Onion Soup Mix

1/2 cup Sherry

1 tsp Kitchen Bouquet

1 can Mushrooms, drained

Lemon Pepper Marinade

Preparation
Season meat well with Lemon Pepper Marinade. Use at least 1-2 Tablespoons. Mix all ingredients together and bake at 300 degrees for 3 hours in a 3 quart covered casserole. Serve over rice or noodles.



ALTERATIONS: Cook all day in a crock pot!



**I use Chef Hans' (out of lousiana) brand Lemon pepper. You think you're gonna overdo the pepper, but it takes alot to overdo it. Recipe by: Kathi Sandler



Posted to EAT-L Digest 14 Jan 97, by Kathi Sandler <kas@FLASH.NET> on Wed, 15 Jan 1997.

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