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Category:
Bread
Oat Crackers
Ingredients
1 1/2 cup Rolled oats
1 cup Flour
1/2 cup Wheat germ
1/2 tsp Salt
1/3 cup Oil
2/3 cup Water
Preparation
Mix dry & wewt ingredients separately. Then combine them together. Roll out dough 1/8" thick onto an oiled cookie sheet. Score & bake at 325F for 25 to 30 minutes.
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