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Category: Bread
Oat Crackers
Ingredients
1 1/2 cup Rolled oats

1 cup Flour

1/2 cup Wheat germ

1/2 tsp Salt

1/3 cup Oil

2/3 cup Water

Preparation
Mix dry & wewt ingredients separately. Then combine them together. Roll out dough 1/8" thick onto an oiled cookie sheet. Score & bake at 325F for 25 to 30 minutes.

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