Category: Chicken

2 Boneless, skinless chicken breasts

2 tbsp Orange zest juice of 1 large orange

1/2 tsp Five-spice powder

1/8 tsp Finely minced fresh ginger

1/8 tsp Rice wine vinegar

Mix together zest, juice, five-=spice powder, ginger, and vinegar. Pour over chicken breasts placed in casserole dish. Preheat oven to 350 degrees. Cover dish and bake for 40-45 minutes. Serve hot over rice with about a Tablespoon of juices poured over each serving. Serves 2 Source: Alison Meyer



* The Polka Dot Palace BBS 1-201-822-3627 Posted by FAYLEN



Posted to MC-Recipe Digest V1 #702 by Lisa Clarke <lisa@gaf.com> on Aug 1, 9