6 Eggs
3 cup Milk
1 tsp Salt, garlic
2 tbsp Parsley
1 tbsp Dry mustard
2 cup Cheddar, sharp, shredded
5 cup Bread cubes
1 can Onions, french fried
|
|
Preheat oven to 325. Remove crusts from bread, and cut into cubes. Beat eggs, milk, and seasonings with rotary beater. Stir in bread cubes, cheese and 1/2 can onions. (To make shrimp bake, stir in 2 cups cleaned cooked shrimp.) Pour into 11-1/2"x7-1/2"x1-1/2" greased baking dish. Top with remaining onions. Bake covered for 45 minutes, then uncover and bake another 15 minutes, until set. Serve immediately.
Sylvia's comments: I used a can of french-fried onions instead of the chopped onion, mixed 1/2 into the cheese mixture and used 1/2 to top the casserole. My cheese-crazy kids LOVED it. And I think you could add almost anything to it; it's a basic strata recipe, but the first one I've had come out well.
Posted on GT Cookbook echo by Bob Henderson
MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 004/005
|
|
