Prepare pasta according to directions. Meanwhile combine remaining ingredients in a food processor. Process until finely minced. Drain past, reserving 1/4 cup cooking liquid. In a bowl combine pasta, pesto and cooking liquid. Toss to coat well.
Source For Women First Magazine-April 27. 1997 Formatted for Mastercook by Carol Floyd--c.floyd@arnprior.com
Recipe by: For Women First Magazine-April 27. 1997
Posted to MC-Recipe Digest by Carol & Bob Floyd <c.floyd@arnprior.com> on Apr 14, 1998
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