3 tbsp Bacon grease
4 lb Lean round steak, coarse gro
2 Medium or 1 large onion coar
4 Cloves of garlic, finely cho
3 tsp SAlt
1 tsp DRied, ground oregano
3 tsp FResh ground cumin
2 cup BOiling water
1 32 oz. can stewed tomatos, c
8 tbsp CHili powder
6 tbsp TAbsco sauce*
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Melt the bacon grease in a large skillet over a med-high heat. Add meat and brown. Add onions and garlic then cook until the onions aregetting transluscent. Stir in the tomatos, chili sauce, oregano, cumin, & water. Stir, cook, and add in the Tabasco sauce. Stir every few minutes while it cooks for 30-45 minutes on low heat.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/chilismm.zip
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