Category: Rabbit

1 can Tomato soup

1/2 cup Cheese, grated

1/2 cup Chunk tuna

Heat until cheese is melted and all ingredients well blended. Serve over hot buttered toast wedges.



Recipe by: Rose Marie Posted to EAT-L Digest by "Iris E. Dunaway" <hister@JUNO.COM> on Sep 3, 1997