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Category: Beef
Pirate Steak
Ingredients
1 can Beer (12 oz.)

1/2 cup Chili sauce

1/4 cup Salad oil

2 tbsp Soy sauce

1 tbsp Dijon-style mustard

1/2 tsp Red pepper sauce

1/8 tsp Liquid smoke

1/2 cup Coarsely chopped onion

2 cl Garlic, crushed

3 lb Beef sirloin steak, 1 1/2 - 2 inches thick

1 tsp Salt

1/2 tsp Pepper

Preparation
Mix all ingredients except steak, salt & pepper; simmer 30 minutes. Brush meat with sauce. Place steak on grill 4 inches from medium coals. Cook 15 minutes on each side, basting frequently wth sauce. Season with salt and pepper after turning and after removing from grill. Serve with remaining sauce.

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