Category: Casserole

2 lb Bag of hash browns, thawed

1 can Cream of chicken soup

1 pt Sour cream

1/4 cup Chopped onion

1/2 cup Melted butter

1 tsp Salt

1/2 tsp Pepper

2 cup Chedder cheese, shredded

2 cup Cornflakes

1 Stick butter

Mix all ingredients except cornflakes and butter. Put in casserole dish. Cover with cornflakes. Drizzle with melted butter. Bake at 350 degrees for 45 minutes.



Recipe by: Carma Harrah



Posted to MC-Recipe Digest V1 #385 by ferrets3 <ferrets3@pilot.infi.net> on Jan 22, 1997.