Category: Vegetables

3 Eggs

3 cup Grated, drained potatoes

1/3 cup Potato flour

1/2 tsp Baking powder

1 1/2 tsp Onion salt

1 dash Pepper

3 tbsp Grated onion

1/4 cup Grebenes

4 tbsp Melted chicken fat

Beat eggs. Add remaining ingredients. Put into 1 1/2 qt. greased baking dish and bake at 325F for 1 hour. TO MAKE GREBENES: Take 1 pound of chicken fat and fry in a fry pan until very crispy. Reserve 4 T melted chicken fat. Take the remaining crispy skin and dice. The grebenes is actually crispy chicken fat.