Category: Beef

1/2 lb Beef, ground

3/4 cup Green onions, thinly sliced

1/2 tsp Salt

1/8 tsp Pepper

2 tsp Sugar

1 tsp Worcestershire sauce

24 oz Tomato sauce (3x8oz cns)

2 1/4 oz Olives, ripe, drained and sliced (1 cn)

Spaghetti, cooked

Cheese, Parmesan or Ramano grated

Real bacon bits (optional)

In a skillet, brown ground beef and onions. Add next five ingredients; cover and simmer for 10 minutes. Add olives; simmer 5 minutes longer. Spoon over spaghetti; sprinkle with cheese and bacon bits if desired.