Category: Beef

4 cup Cooked lentils

1 lb Ground beef

1 package Onion soup mix

2 tbsp Cooking oil

1 cup Catsup

1 tsp Prepared mustard

1 tsp Vinegar

1 cup Water

Preheat oven to 400-degrees F.



Brown ground beef in oil and drain (you may not need oil at all to brown the beef, use your judgement)



Stir in remaining ingredients. Place in casserole dish.



Bake for 30 minutes.



This freezes very nicely.



Recipe by: From A-1 (Kennebec Bean Co.)



Posted to brand-name-recipes by "cathylee@mindspring.com" <cathylee@mindspring.com> on Mar 16, 1998