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Category: Salads
Red's Buttermilk Pineapple Salad
Ingredients
6 oz Pkg apricot JELLO

8 oz CoolWhip

20 oz Crushed Pineapple, drained

2 cup Buttermilk

1 cup Chopped nuts

Preparation
Heat pineapple to boiling. Add Jello and stir to dissolve. When cool, add the buttermilk and fold in the CoolWhip and nuts.



Pour into a 9 X 13 dish and chill. Posted to MM-Recipes Digest V3 #207



Date: Thu, 1 Aug 1996 05:02:34 GMT



From: leukie@usa.pipeline.com (Leukie@usa.pipeline.com)

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