Category: Vegetables

1 medium Onion, chopped

2 tsp Butter

1 1/4 cup Chicken broth

1 tbsp Lemon juice

1/2 tsp Garlic powder

1 1/2 cup MINUTE (R) Instant Brown

Rice

1 cup Frozen green beans, thawed

2 tbsp Toasted sliced almonds

1/2 tsp Dill

1>. Cook and stir onion in butter until tender. Add broth, lemon juice and garlic powder. Bring to boil. 2>. Stir in rice. Return to boil. Reduce heat to low; cover and simmer 5 minutes. Remove from heat. 3>. Stir in green beans, almonds and dill; cover. Let stand 5 minutes.