Category: Appetizers

1 lb Nuts

1 Egg white

1 tbsp Water

1/2 cup Brown sugar

1 tsp Cinnamon

1/2 cup White sugar

1/4 tsp Nutmeg

Mix nuts egg white and water. Dip nuts in this mixture: brown sugar, cinnamon, white sugar and nutmeg. Mix in sack and shake nuts. Place on cookie sheet. Salt to taste. Bake 1 hour at 250 degrees. Posted to recipelu-digest Volume 01 Number 236 by "Diane Geary" <diane@keyway.net> on Nov 10, 1997