Category: Chili

4 tsp Onion powder

1 tbsp Paprika

2 tsp Salt

1 1/2 tsp Thyme leaves, crushed

1 1/2 tsp Celery salt

1 1/2 tsp Garlic salt

1 1/2 tsp Ground white pepper

4 tsp Ground dry mustard

1 tsp Oregano

1/2 tsp Ground red pepper

1/2 tsp Ground cardamom

Pinch of nutmeg

Combine all ingredients and store in a tightly covered container. Use to season anything, from chili to roast chicken. Makes 1/3 cup.