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Category: Bread
Saffron Bread
Ingredients
3/4 cup Water 2 cup Bread Flour 1 tsp Sugar 1 tsp Salt 1 Egg Beaters 1 1/2 tbsp Applesauce 1/4 tsp Ground saffron 2 tsp Yeast (active dry)
Preparation
May substitute 1/8 t saffron threads for the ground saffron. 1 POUND LOAF Marie Frainier *DGCP02C*

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