Category: Appetizers

T. Grant, HWWK11B

3 lb Cooked Turkey Breast cut into 1" cubes

1 cup Mayonnaise

3/8 cup Soy Sauce

1/8 cup Sesame Oil

1 cl Garlic, finely minced

1 1/2 tsp Dijon mustard

1 1/2 tsp Szechuan hot oil (to taste)

1 cup Toasted sesame seed

Mix together all ingredients except cubed turkey. Place a long toothpick with fancy end into each turkey cube. Dip first into mayonnaise mixture, then into sesame seeds. Chill until serving time. Theresa V. Grant, HWWK11B. Posted to MM-Recipes Digest V4 #337 by "Deborah Kühnen" <DEBKUHNEN@classic.msn.com> on Dec 29, 97