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Category: Salads
Spinach Salad Orientale
Ingredients


SALAD



3 Heads spinach, washed and

Drained

1 cup Sliced water chestnuts

3 Eggs, hard boiled, chopped

1 cup Fresh bean sprouts

4 Slices bacon, cooked and

Crumbled



DRESSING



1 cup Sunflower oil

3/4 cup Chopped onion

1 tbsp Worcestershire sauce

1/4 cup Red wine vinegar

1/2 cup Sugar

1 tsp Salt

1/3 cup Catsup

Preparation
Mix all dressing ingredients together first, and refrigerate. Mix salad together. Just before serving, toss salad with dressing. Serve.

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