Category: Cajun

1 tsp White pepper

1 tsp Cayenne pepper

1 tsp Ground red pepper

1 tsp Black pepper

1 tsp Garlic powder

1 tsp Onion powder

1 tsp Paprika

In a small mixing bowl stir together all ingredients. Store spice mixture in an airtight container in a cool dry place. Makes 2 tablespoons Cajun seasoning. This versatile seasoning, popular in Louisiana, can be used to add a little zip to many main dishes. Typos By Jim Kirk - captain@iquest.net by Pat Pate patpate@tenet.edu on Sep 11, 1993 Posted to MM-Recipes Digest V4 #280 by Jim Kirk <captain@iquest.net> on Oct 24, 1997