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Category: Salads
Stewart's Salad
Ingredients


1ST LAYER



2 package 3 oz.sugar-freelemon Jell-o, (prepared)

2 drop Green food coloring, Few drops

20 oz Can crushed pineapple, in own juice; drained



2ND LAYER



1 package 8 oz. lite cream cheese, softened

1 package Lite Dream Whip*, make with skim milk



3RD LAYER



1 cup Pineapple juice, unsweetened

2 tbsp Flour

2 Egg yolks

16 package Equal sweetener

Preparation
*May use 8 oz. Lite Cool Whip.



Mix Jell-o, food coloring, and drained pineapple. Pour into a 9 x 13-inch pan and chill until firm. Blend the cream cheese and Dream Whip together. Spread over chilled Jell-o layer. Chill. Cook third layer ingredients until thick; then cool. Drop by spoonfuls over second layer and spread carefully. Keep chilled until ready to serve.



Nutrients per serving: Equal, Calories 114, Fat 5 g, Cholesterol 42 mg, Carbohydrate 12 g, Sodium 129 mg.



Exchanges: Fruit 1, Fat 1/2.



Source: "There IS Life after Lettuce" by Pepper Durcholz, Alberta Gentry, and Carolyn Williamson, M.S.



Formatted for Meal-Master by Joyce Burton.



File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip

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