Category: Appetizers

1 medium Sweet onion

1 Egg

1 medium Potato

Salt and pepper to taste

1 1/2 lb Shrimp

oil for frying



Grind onions, potatoes and shrimp. Stir in eggs, salt, and pepper. Batter must be thick. Drop by teaspoons into hot oil and fry until brown.



Source: Rock Springs Sweet Onion Festival Cook Book 1992