1 can Sweet potaotes, 16oz, draind
1/4 tsp Salt
1 can Applesauce, 8 oz.
1/4 cup Brown sugar, firmly packed
1 tbsp Butter (or marg.)
1/4 tsp Nutmeg
|
|
Place sweet potatoes in a 1 quart casserole. Sprinkle with salt. Spoon applesauce over potatoes. Sprinkle with brown sugar; dot with butter. Sprinkle with nutmeg. Bake at 375 degrees for 30 to 35 minutes.
SOURCE: Southern Living Magazine, June, 1974. Typed for you by Nancy Coleman.
|
|
